### ground truth

To bake cookies with a crispy finish using the convection mode at 180°C for 15 minutes, follow these steps:
1. Press the button labeled 'Conv' (this will activate the convection mode).
2. Rotate the 'Cook Mode' knob (with the handle on top) to select the baking mode.
3. Use the 'Temp / Time' knob (labeled with 'Temp / Time Slices / Shade Push to Select') to set the temperature to 180°C and the baking time to 15 minutes. Push the knob to select the desired setting for each parameter.
4. Press the 'Crisp Finish' button (to add a crispy effect at the end of the cooking).
5. Finally, press the 'START | Auto to Remote Enable' button (with the start icon on it) to start the baking process.

### question

You wish to bake cookies with a crispy finish using the convection mode. Set the oven to 180°C for 15 minutes. How will you configure the oven to achieve this?

### prediction of claude-zs_format

1. Press the 'Conv' button to select the convection mode.
2. Turn the 'Temp/Time' knob to set the temperature to 180°C.
3. Press the 'Temp/Time' knob to confirm the temperature.
4. Turn the 'Temp/Time' knob to set the cooking time to 15 minutes.
5. Press the 'Start' button to begin preheating the oven.
6. Wait for the oven to preheat and alert you it's ready.
7. Open the oven door, place the cookies inside, and close the door.
8. Press the 'Start' button again to begin the cooking cycle.

### LLM-as-Judge

The plan is 0.
Reason: The second markdown omits a critical step which is pressing the 'Crisp Finish' button to ensure the cookies have a crispy effect at the end of the cooking. Additionally, the sequence involving preheating, opening the oven door, placing cookies inside, and pressing 'Start' again deviates significantly from the first markdown's described procedure.